3 Jul | Antoniana's recipes

Risotto with scampi and asparagus creamed with beer

Chef Anna Maria Pellegrino proposes her version of Risotto creamed with Birra Antoniana Borgo della Paglia.
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23 Jun | Antoniana's recipes

Mussels and cherry tomatoes with Birra Antoniana ai Tadi

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Here is another Birra Antoniana recipe: Anna Maria Pellegrino offers her version of a simple and quick dish, rich in iron and very tasty!
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