Birra Antoniana Pasubio

Birra Antoniana Pasubio

Data sheet
Name
Birra Antoniana Pasubio

Style
Session Lager - Hoppy

Alcohol content
4,5 % vol

Format
33cl - 75cl - keg

IBU
33

Fermentation
Bottom fermented

Color
Light gold

Taste
Refreshing and aromatic, gently dry, long aftertaste

What it's like
Light golden color, with a white foam rich and peristent. Citrusy, herbaceous, resinous, this beer impresses for its perfumes thanks to the wise use of hops. Pilsner and Vienna malt, the bouquet born from five different types of hops. Well balanced, elegant and dry, it amazes for easy drinkability and long final.
Serving temperature
between 5°C and 7°C
 
Recommended glass 
bicchiere consigliato per la Birra Antoniana

How to pour
Wet the glass with water.
Pour the beer with one clean motion by pouring it down the side of the glass to form a rich head (1). Then, top up the glass, more delicately pouring in the remaining beer (2).

 
come versare la Birra Antoniana

Experts opinion
expert opinion about pasubio

In the kitchen...

Sea or mountain? It's always a difficult choice. With our recipe you don't have to choose, just stay in the kitchen...and travel with taste!

News&Events

copertina_news_inglese_philadelphia

Birra Antoniana goes to Philadelphia

After NYC we are ready deliver the real Italian taste in Pennsylvania!
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Blog

4 Dec | Antoniana's recipes

Birra Antoniana Eremitani and Zabaione

public://Eremitani_zabaione_birra_0.jpg
Zabaione is an Italian dessert typical of Piedmont region. Discover our version!
Read more
 
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